Why We Love It: Lemongrass is an essential flavor in many South East Asian delicacies and has been revered as a refreshing healer for centuries. High in antioxidants and vitamin C, lemongrass tea is known to aid digestion; regulate high blood pressure and boost metabolism. This tea is USDA Certified Organic and Kosher Certified.
How We Brew It: Steep 4 grams in 8 ounces of just boiling (212F) water for at least 5 minutes. The longer you steep, the stronger the herbs and effects. Can re-steep 2 times.