Ingredients: lemongrass, hibiscus, spearmint, chaga mushroom
Why We Love It: We think this tea lives somewhere between air and earth. A refreshing blast from the citrusy lemongrass and mint, while holding onto the earth with the tartness of the hibiscus and earthy flavors of chaga.
How We Brew It: Steep 4 grams in 8-16 ounces of just boiling (212F) water for at least 5 minutes. The longer you steep, the stronger the herbs and effects. Can re-steep 2 times.