high mountain mist oolongOneTea.co
Origin: Shanlinxi, Taiwan / Harvest: Spring 2018 / Elevation: 5,250 feet
Why We Love It: This tea is an incredible example of what many call “Taiwanese High Mountain Oolongs”. Hand-picked by expert growers on a small family farm owned by Farmer Zeng, this tea is crafted with precision and care. The climate of the farm bounces between both sunshine and mist each day, creating an incredible environment for tea to thrive.
We Taste: Flowers, pineapple, and greens
How We Brew It: Steep 4 grams in 8 ounces of 195F water for 4-5 minutes. Re-steep and lessen brew time for 2-3 steeps. We use 7 grams when using a gawian.