Type: Green / Origin: Pinglin, Taiwan / Harvest: Winter 2018 / Elevation: 2,600 feet
Tastes Like: Cucumber, flowers, butter, and spinach
Why We Love It: Produced by a third generation tea farmer, named Mr. Chang, this tea was cultivated in a truly pristine environment. It’s fragrance is uplifting, even before the tea hits your mouth. Crafted almost like an extremely low oxidized oolong, this tea has the floral and aromatic qualities of a Taiwanese oolong tea.
Size: 30 grams / Brew Guide: Steep 4 g in 8 oz of 175F water for 4-5 minutes. Can re-steep 2-3 times. Or gong fu brew.